- About Us
- Make an Announcement
- Special Sections
- Bridal Showcase
- Conservation Section
- Tri-County Spring Farm Edition
- Senior Living
- Spring Home & Garden Edition
- Summer Recreation Guide
- Health & Wellness Edition
- Antiques Directory
- Tri-County Fall Farm Edition
- Annual Restaurant Guide
- Fall Home Improvement Edition
- Fall Car Care Edition
- Holiday Shopping Preview
St. Paul’s to host annual all-you-can-eat supper
Thursday, April 18, 2013 7:37 AM
St. Paul's County Line Church will host its annual all-you-can-eat tenderloin supper on Saturday, April 27, from 4 p.m. to 7 p.m. at the church.
The menu consists of hand-breaded and grilled tenderloins, two side dishes, desserts and drinks.
There is a cost per adult, with a discount for children 6-12. Children 5 and younger are free of charge.